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Spice rubbed atlantic salmon with a blend of lemon garlic & red chili flakes, oven roasted & shredded. Served over gluten-free brown rice pasta. Dressed with our in house gluten free alfredo sauce.
One serving of Salmon Alfredo consists of 16 ounces of food and 550 calories. Broken down into macros, they include 36 grams of protein, 26 grams of fat, 43 grams of carbohydrates, 2 grams of sugar, and 690 milligrams of sodium.
Salmon Alfredo contains milk, both in the form of parmesan cheese and heavy whipping cream, as well as salmon. In addition, if you have any other food allergies, please examine the ingredients list carefully.
Atlantic Salmon, Corn Flour, Rice Flour, Heavy Whipping Cream, Water, Lemon, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Lemon Juice, Cornstarch, Garlic Salt, Garlic, Creole Blend, Garlic Pepper, Lemon Pepper, Roasted Garlic, Pink Himalayan Sea Salt, Black Pepper, Nutmeg.
Amount Per Serving
% Daily Value*
Total Fat 26g
40%
Saturated Fat 15g
75%
Trans Fat 1g
Sodium 690mg
31%
Amount Per Serving
% Daily Value*
Total Carbohydrate 43g
Dietary Fiber 3g
11%
Total Sugars 2g
Protein 36g