Nutrition Facts

1 Serving Per Container

Serving Size 1 Serving, 13.6 oz ( 386 g)

Amount Per Serving
Calories 540
% Daily Value*
Total Fat 22 g 28 %
Saturated Fat 5 g 25 %
Trans Fat 0g
Sodium 550 mg 24 %
Total Carbohydrate 42 g 15 %
Dietary Fiber 3 g 11 %
Total Sugars 1 g
Includes 0 g added sugars 0 %
Protein 43 g

Allergens: Egg, Soy

Ingredients

Chicken Thigh Egg (4:1 Whites To Yolks) Parboiled Brown Rice
     
Chicken Thigh
Egg (4:1 Whites To Yolks) Parboiled Brown Rice
     
     
Chicken Thigh, Egg (4:1 Whites To Yolks), Parboiled Brown Rice, Broccoli, Peas, Carrots, Green Onion, High Oleic Sunflower Oil, Water, Soybeans, Mustard, Sugar, Hydrolyzed Corn Protein, Extractive Of Turmeric, Garlic Salt, Creole Blend, Pink Himalayan Sea Salt, Ginger, White Pepper, Onion Powder, Garlic Pepper, Black Pepper.

Chicken Fried Rice - Regular

$11.24

Normal Price Fit Club Price

$11.24

$8.99

Adding to cart… The item has been added

Description

A classic part of Americanized Chinese food, chicken fried rice is one of those meals that just about everyone loves. This healthier version, which features brown rice, chicken thigh, peas, carrots, and green onions, is lower in carbs and fat than most restaurant versions.

Don't mistake that for lack of flavor, however. Thanks to the ground ginger, black pepper, sea salt, and garlic salt, this meal packs quite a punch!

Macros

One 13.6 ounce serving of chicken fried rice contains 540 calories. When broken down into macros, it has 43 grams of protein, 22 grams of fat, 42 grams of carbohydrates, 1 gram of sugar, and 550 milligrams of sodium.

Allergen Information

Common allergens in this meal include egg and soy. However, please check the ingredients list to ensure that you aren't allergic to any of the other items that are used in the chicken fried rice.

Additional Details

Seasoned with egg, ginger, garlic, and soy (in the Tamari sauce), this meal recreates the classic chicken fried rice, only in a healthier way. This meal is also an excellent source of protein and healthy fat.

Ingredients

Chicken Thigh, Egg (4:1 Whites To Yolks), Parboiled Brown Rice, Broccoli, Peas, Carrots, Green Onion, High Oleic Sunflower Oil, Water, Soybeans, Mustard, Sugar, Hydrolyzed Corn Protein, Extractive Of Turmeric, Garlic Salt, Creole Blend, Pink Himalayan Sea Salt, Ginger, White Pepper, Onion Powder, Garlic Pepper, Black Pepper.

Write a Review

Nutrition Facts

1 Serving Per Container

Serving Size 1 Serving, 13.6 oz ( 386 g)

Amount Per Serving
Calories 540
% Daily Value*
Total Fat 22 g 28 %
Saturated Fat 5 g 25 %
Trans Fat 0g
Sodium 550 mg 24 %
Total Carbohydrate 42 g 15 %
Dietary Fiber 3 g 11 %
Total Sugars 1 g
Includes 0 g added sugars 0 %
Protein 43 g

Allergens: Egg, Soy

Ingredients

Chicken Thigh Egg (4:1 Whites To Yolks) Parboiled Brown Rice
     
Chicken Thigh
Egg (4:1 Whites To Yolks) Parboiled Brown Rice
     
     
Chicken Thigh, Egg (4:1 Whites To Yolks), Parboiled Brown Rice, Broccoli, Peas, Carrots, Green Onion, High Oleic Sunflower Oil, Water, Soybeans, Mustard, Sugar, Hydrolyzed Corn Protein, Extractive Of Turmeric, Garlic Salt, Creole Blend, Pink Himalayan Sea Salt, Ginger, White Pepper, Onion Powder, Garlic Pepper, Black Pepper.

Related Products

Customers Also Viewed