





What Came First?
MACROS
A breakfast scramble concept includes a bed of white rice, scrambled eggs, shredded chicken thighs and is topped with pico de gallo and cheddar jack cheese.
Allergens
Common allergens include eggs and milk. Please check the ingredients list to ensure that you aren't allergic to any of the other ingredients used in this meal.
Ingredients
Chicken Thigh, Egg (4:1 Whites To Yolks), White Rice, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Potato Starch, Cornstarch), Pepper Jack Cheese (Monterey Jack Cheese (Pasteurized Milk, Jalapeno Peppers, Cheese Cultures, Salt, Enzymes), Tomatoes, Red Onion, Cilantro, Jalapeno, Chicken Broth, Extra Virgin Olive Oil, Lime Juice, Chicken Fat, Sugar, Potato Starch, Turmeric, Creole Blend, Garlic Salt, Black Pepper, Pink Himalayan Sea Salt, Natural Flavors.
ALLERGEN INFORMATION
1 Serving Per Container
Serving Size: 14oz (390 g)
Amount Per Serving | % Daily Value* |
---|---|
Calories 480 | |
Total Fat 16 g | 21 % |
Saturated Fat 5 g | 25 % |
Trans Fat 0 g | |
Sodium 470 mg | 20 % |
Cholesterol 250 mg | 0 % |
Total Carbohydrates 38 g | |
Dietary Fiber 1 g | 4 % |
Total Sugars 1 g | |
Protein 47 g |
* % Daily Value is based on a 2000 calorie diet
** Daily Value not established