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A breakfast scramble concept, which includes a bed of white rice, scrambled eggs, shredded chicken thighs, and topped with pico de gallo and cheddar jack cheese.
Common allergens include eggs and milk. Please check the ingredients list to ensure that you aren't allergic to any of the other ingredients used in this meal.
Chicken Thigh, Egg (4:1 Whites To Yolks), White Rice, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Potato Starch, Cornstarch), Pepper Jack Cheese (Monterey Jack Cheese (Pasteurized Milk, Jalapeno Peppers, Cheese Cultures, Salt, Enzymes), Tomatoes, Red Onion, Cilantro, Jalapeno, Chicken Broth, Extra Virgin Olive Oil, Lime Juice, Chicken Fat, Sugar, Potato Starch, Turmeric, Creole Blend, Garlic Salt, Black Pepper,Pink Himalayan Sea Salt, Natural Flavors.
Amount Per Serving | % Daily Value* |
---|---|
Calories 290 | |
Total Fat 10 g | 13 % |
Saturated Fat 3 g | 17 % |
Trans Fat 0 g | |
Sodium 290 mg | 13 % |
Total Carbohydrates 23 g | |
Dietary Fiber 1 g | 0 % |
Total Sugars 1 g | |
Protein 27 g |
* % Daily Value is based on a 2000 calorie diet
** Daily Value not established