Regular

Creamy Peppercorn Steak

$11.99 w/ FIT CLUB

$14.99 RETAIL

-
+
GLUTEN FREE

MACROS

420
CALORIES
42g
PROTEIN
27g
CARBS
16g
FAT

ALLERGEN INFORMATION

DESCRIPTION

Description

Sliced flank steak, Topped with a creamy peppercorn steak sauce. Served with a side of herbed puréed white beans, and set on top of a a bed of spinach. 

Macros

One 13-ounce serving contains 420 calories. When broken down into macros, it has 42 grams of protein, 16 grams of fat, 27 grams of carbohydrates, 2 grams of sugar, and 650 milligrams of sodium.

Allergen Information

The common allergens found in this meal are anchovies, milk, and soy.  However, please check the ingredients list to ensure that you aren't allergic to any of the other items that are used.

Ingredients

Flank Steak, Great Northern Beans, Spinach, Heavy Whipping Cream, Onions, Tomatoes, Worcestershire (Vinegar, Molasses, Water, Anchovies, Garlic, Tamarind Extract), Tamari (Soybeans Water, Vinegar, Sugar, Alcohol, Lactic Acid), Cornstarch, Black Pepper, Garlic Pepper, Roastic Garlic, Thyme, Italian Seasoning, Pink Himalayan Sea Salt.

NUTRITION FACTS

1 Serving(s) Per Container

Serving Size 13.0oz (369.0g)

Calories 420

Amount Per Serving

% Daily Value*

Total Fat 16.0g

21.0%

Saturated Fat 9.0g

45.0%

Trans Fat 0.0g

Sodium 650.0mg

28.0%

Amount Per Serving

% Daily Value*

Total Carbohydrate 27.0g

Dietary Fiber 6.0g

21.0%

Total Sugars 2.0g

Protein 42.0g