There are few things more satisfying than a bowl of pasta. A healthy bowl of pasta? Okay, that one may come in first if there were such a thing as a pasta contest. This meal would definitely take that gold medal.
Made of ground turkey and gluten-free penne pasta that's been covered in a tangy marinara sauce and a sprinkling of parmesan cheese, just thinking about this pasta is enough to make your mouth water.
One 10.5 ounce serving of fit turkey pasta contains 320 calories. When broken down into macros, it has 25 grams of protein, 9 grams of fat, 35 grams of carbohydrates, 4 grams of sugar, and 480 milligrams of sodium.
Fit Turkey Pasta contains milk, which is a common allergen. Also, please check the ingredients list to ensure that you aren't allergic to any of the other items that are used in the meal.
Fit Turkey Pasta contains enough of your daily macros while remaining low in sugar and trans fats, making it ideal for anyone's diet. This meal is also an excellent source of protein, healthy fats, and carbohydrates.
Lean Ground Turkey, Corn Flour, Rice Flour, Tomatoes, Onions, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Parsley, Garlic Salt, Italian Seasoning, Basil, Roasted Garlic, Garlic Pepper, Onion Powder, Black Pepper.