Nutrition Facts

2 Serving Per Container

Serving Size 1 Serving, 4.5 oz ( 128 g)

Amount Per Serving
Calories 210
% Daily Value*
Total Fat 8 g 10 %
Saturated Fat 3.5 g 18 %
Trans Fat 0g
Sodium 320 mg 14 %
Total Carbohydrate 16 g 6 %
Dietary Fiber 2 g 7 %
Total Sugars 1 g
Includes 0 g added sugars 0 %
Protein 18 g

Allergens: Eggs, Milk

Ingredients

Lean Ground Turkey Egg (4:1 Whites:Yolks) Enriched Unbleached Flour
     
Lean Ground Turkey
Egg (4:1 Whites:Yolks) Enriched Unbleached Flour
     
     
Lean Ground Turkey, Egg (4:1 Whites:Yolks), Enriched Unbleached Flour, Vegetable Shortening, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Potato Starch, Cornstarch), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Spinach, Heavy Whipping Cream, Water, Roasted Garlic, Cumin, Chili Powder, Creole Blend, Onion Powder, Garlic Salt, Lemon Juice, Garlic, Ground Chipotle, Nutmeg, Pink Himalayan Sea Salt, Black Pepper.

Breakfast Tacos

$9.99

Retail Fit Club

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GREAT
INGREDIENTS
TASTY FOOD
1 MEAL DONATED
FOR EVERY 4 SOLD
100% RECYCLABLE
AND BPA-FREE
CONTAINERS

Description

Breakfast tacos have become immensely popular in recent years, thanks to the rise of food trucks. Made of foods that are easy to eat on the go, this healthy version is so tasty that you'll think you got it from a food truck yourself.

Featuring La Banderita Flour Tortillas, and a number of other tasty seasonings, these tacos are both filling and good for you.

Macros

One 4.5 ounce serving of Breakfast Tacos contains 210 calories. When broken down into macros, it has 18 grams of protein, 8 grams of fat, 16 grams of carbohydrates, 1 gram of sugar, and 320 milligrams of sodium.

Allergen Information

Allergens included in this meal are Eggs and Milk. However, please check the ingredients list to ensure that you aren't allergic to any of the other items that are used in making Breakfast Tacos.

Ingredients

Lean Ground Turkey, Egg (4:1 Whites:Yolks), Flour, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Potato Starch, Cornstarch), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Vegetable Shortening (Soybean And/Or Cottonseed Oil Or Corn Oil Or Palm Oil), Spinach, Heavy Whipping Cream, Water, Roasted Garlic, Cumin, Chili Powder, Creole Blend, Onion Powder, Garlic Salt, Lemon Juice, Garlic, Ground Chipotle, Nutmeg, Pink Himalayan Sea Salt, Black Pepper.

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Nutrition Facts

2 Serving Per Container

Serving Size 1 Serving, 4.5 oz ( 128 g)

Amount Per Serving
Calories 210
% Daily Value*
Total Fat 8 g 10 %
Saturated Fat 3.5 g 18 %
Trans Fat 0g
Sodium 320 mg 14 %
Total Carbohydrate 16 g 6 %
Dietary Fiber 2 g 7 %
Total Sugars 1 g
Includes 0 g added sugars 0 %
Protein 18 g

Allergens: Eggs, Milk

Ingredients

Lean Ground Turkey Egg (4:1 Whites:Yolks) Enriched Unbleached Flour
     
Lean Ground Turkey
Egg (4:1 Whites:Yolks) Enriched Unbleached Flour
     
     
Lean Ground Turkey, Egg (4:1 Whites:Yolks), Enriched Unbleached Flour, Vegetable Shortening, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Potato Starch, Cornstarch), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Spinach, Heavy Whipping Cream, Water, Roasted Garlic, Cumin, Chili Powder, Creole Blend, Onion Powder, Garlic Salt, Lemon Juice, Garlic, Ground Chipotle, Nutmeg, Pink Himalayan Sea Salt, Black Pepper.

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